Anderssons Salami with Elk Meat 200g

The salami with elk meat is produced in a small company with a tradition going back well over 40 years in Götaland in southern Sweden. Here, great importance is placed on differentiating from the usual market standards and the mass production of other manufacturers and produces game products of excellent quality.

Air-dried salami with black pepper.

Ingredients: elk meat (38%), pork (30%), beef (19%), salt, dextrose, spices, antioxidant (sodium ascorbate), flavorings, preservatives (sodium nitrite, potassium nitrate).

100g are made from 130g of meat. Sausage casing is not edible.

Allergens:

Nutritional values ​​/ 100g:

• Energy 1715 Kj / 410 kcal
• Fat 35 g
• - of which saturated fatty acids 14 g
• Carbohydrates 1.5 gr
• - of which sugar 0.7 g
• Protein 24 g
• Salt 4.3 g

Net weight: 200 g

Storage: Unopened at room temperature, opened pack in the refrigerator. Weight loss due to drying, suitable for immediate consumption.

Manufactured for: Andersson Import GmbH, Am Fronhof 16, D-40667 Meerbusch, Germany

Origin: Sweden