(€30.53 / l)
Shipping time 3-5 work days*
NOTE! From 18! This product contains alcohol and must not be given to anyone under the legal age. Delivery to minors is not possible. With your order you confirm that you have the legal minimum age. Please be responsible when dealing with this product. More information at kenn-dein-limit.info.
Story:
This year’s Blossa annual glögg transports us to rolling snow-covered valleys and pine-covered mountain peaks, finally landing in the Alps. Ever since the start of Blossa’s over 20-year-old tradition of vintage glögg, a red variant has been in high demand among mulled wine enthusiasts, and this year is the time for the first time.
The reason why their previous vintage glöggs were based on white wine has its explanation: that they only use natural ingredients. When they flavour glögg, with raspberries for example, only real berries are used in the extraction. No shortcuts are taken. This makes it significantly more challenging to get the flavours to emerge in a glögg based on red wine, where the strong character of the wine can easily take over.
Serving suggestion:
Blossa 25 glög can be enjoyed warm or cold.
“Up until the first Sunday of Advent, I personally prefer to enjoy it cold in a glass with ice. Later, I recommend enjoying it warm in a mug like a classic glühwein,” says Blossa’s chief blender Åsa Orsvärn.
Serve delicious alpine cheeses, such as Appenzeller cheeses, with the vintage glög. Tip: cut the cheese into ‘mountain peaks’ of different sizes and thicknesses for a cheese platter.
Allergens/ Note: Includes sulphites.
Alcohol VOL: 15 %
Net weight: 0,75 l
Packing type: glass bottle
Manufacturer: Altia Sweden AB, SE-115 28 Stockholm
Country of origin: Sweden
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