RED Extra Dark Chocolate with Stevia New

RED, Extra Dark Sugar-free Chocolate with Stevia 100g

RED Dark Chocolette is the first chocolate in the world containing up to half the calories of other Dark chocolates. RED was created using no added processed sugar which gives us our amazing taste with a reduced amount of fat.

With 40% less calories than its nearest competitor, RED’s extra dark chocolate has intense full-bodied extra dark chocolate taste that the chocolate loves desire. Now, you don’t need to endure the calories to be truly satisfied.

Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire). Erythritol is a natural sweetener also known as "melon sugar", polydextrose is rich in food fiber, and stevia is plant-based.

Ingredients: Cocoa mass, sweetener (erythritol), cocoa powder, filler (polydextrose), cocoa butter, thickener (carrageenan), emulsifiers: SOYA LESCITINE, E476, flavorings, sweetener (steviol glycoside). At least 60% cocoa. May contain traces of milk, peanuts and other nuts (almond, macadamia, hazelnut, cashew). Excessive use can have lax effects. No added sugar.

100g bar

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Producer: ADEGA OY, HELSINKI. Made in Latvia.

 
NUTRITIONAL INFORMATION

Nutrition per 100 g:

Energy value 1449 kJ / 346 kcal
Fat 29 g, of which saturates 18 g
Carbohydrates 34 g, of which sugars 0,7 g and polyols 29,4 g
Protein 8,7 g
Salt 0,03 g

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RED, Extra Dark Sugar-free Chocolate with Stevia 100g

RED Dark Chocolette is the first chocolate in the world containing up to half the calories of other Dark chocolates. RED was created using no added processed sugar which gives us our amazing taste with a reduced amount of fat.

With 40% less calories than its nearest competitor, RED’s extra dark chocolate has intense full-bodied extra dark chocolate taste that the chocolate loves desire. Now, you don’t need to endure the calories to be truly satisfied.

Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d’Ivoire). Erythritol is a natural sweetener also known as "melon sugar", polydextrose is rich in food fiber, and stevia is plant-based.

Ingredients: Cocoa mass, sweetener (erythritol), cocoa powder, filler (polydextrose), cocoa butter, thickener (carrageenan), emulsifiers: SOYA LESCITINE, E476, flavorings, sweetener (steviol glycoside). At least 60% cocoa. May contain traces of milk, peanuts and other nuts (almond, macadamia, hazelnut, cashew). Excessive use can have lax effects. No added sugar.

100g bar

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