Moheda Sylt, Organic Cloudberry Jam (62,5%) 200g

Moheda BIO-Moltebeer jam is a high-quality jam made from Swedish cloudberries. The taste is intense fruity and slightly sour. The berries are rich in vitamin C and trace elements.

Cloudberries thrive especially in the northern regions of Scandinavia, the shape of the berry is similar to raspberry, the color is orange-yellow. The berries grow on low plants close to the soil, in most cases every little plant forms only one flower and thus only one berry. The ripe cloudberry is very juicy, which makes it difficult to pick it undamaged. The harvest is correspondingly exhausting, especially as the cloudberry grows mostly on moist bogs, which are also highly valued by the mosquito as a habitat.

Enjoy Moheda BIO-Moltebeer jam as a spread or to refine desserts. It also goes well with baked Camembert.

Ingredients (100g): Cloudberries 62.5g, sugar 37.5g, lemon juice, pectin, total sugar 42.4g, of which 4.9g fructose.

200g in glass jar

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8,98 €tax incl.

57,50 € per kg
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The manufacturer Moheda Sylt is a small family business located in Moheda, a town in the Swedish province of Småland. Here high-quality jam is manufactured according to the guidelines of KRAV, a Swedish BIO-seal.

Origin: Sweden
Manufacturer: Moheda Sylt AB, Svensgård, 342 63 Moheda
, Sweden

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Moheda Sylt, Organic Cloudberry Jam (62,5%) 200g

Moheda BIO-Moltebeer jam is a high-quality jam made from Swedish cloudberries. The taste is intense fruity and slightly sour. The berries are rich in vitamin C and trace elements.

Cloudberries thrive especially in the northern regions of Scandinavia, the shape of the berry is similar to raspberry, the color is orange-yellow. The berries grow on low plants close to the soil, in most cases every little plant forms only one flower and thus only one berry. The ripe cloudberry is very juicy, which makes it difficult to pick it undamaged. The harvest is correspondingly exhausting, especially as the cloudberry grows mostly on moist bogs, which are also highly valued by the mosquito as a habitat.

Enjoy Moheda BIO-Moltebeer jam as a spread or to refine desserts. It also goes well with baked Camembert.

Ingredients (100g): Cloudberries 62.5g, sugar 37.5g, lemon juice, pectin, total sugar 42.4g, of which 4.9g fructose.

200g in glass jar

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