Brown sugar is an aromatic and moist medium-bodied dark sugar suitable for baking, cooking and beverages. Brings delicious taste to cakes, muffins and biscuits, smoothies, yoghurt and porridge, desserts as well as hot and cold drinks. Also used as a spice for sauces, marinades and different dishes. 1 dl weighs about 70 g.
Cocoa powder. Fazer Cacao is the heart of chocolate delicacies. High quality cocoa powder is suitable for baking, desserts and cocoa drinks, bringing the most beautiful aromas of real cocoa beans to every touch. No additives. No dyes. Preservative-free.
The fresh and crunchy peppermint shell of Marianne sweets holds a generous and delicious toffee filling. Marianne Drops are a delicious combination of a thin and crispy mint shell with melt-in-the-mouth chocolate. Best of all, Fazer’s delicious chocolates are made from 100% responsibly produced cocoa. Marianne chocolate pastilles now come in handy...
The Tuoppi Saaristolaisleipä Bread Pack contains everything you need for baking the original delicious archipelago bread or "black" bread: Pre-mixed flour mixture, correct amount of dry yeast and pan for baking bread. Just add water. Egg free, lactose free, milk free, high in fiber, less salt, vegan
Ground cardamom is ideal for seasoning, desserts and hot drinks. It is an essential ingredients of the delicious Finnish cinnamon rolls. Try also with blueberry pie! Meira has been manufacturing high-quality spice products since 1920. Meira spice products are developed and packaged in Finland with strong professionalism and pride. The success is based on...
Baking soda is used as a leavening agent for pastries containing syrup, spices or sour liquid such as buttermilk or sour cream. Stir baking soda into the flour before adding to the dough. Meira has been manufacturing high-quality spice products since 1920. Meira spice products are developed and packaged in Finland with strong professionalism and pride....
Myllyn Paras Rye Flour is made from high quality whole grain rye. Suitable for baking, bread and pies as well as for making porridge. Myllyn Paras produces beloved Finnish grain products in Hyvinkää, Finland. Rich in fiber.
The Rexim liquorice streusels have a sweet, genuine liquorice taste. The streusels are ideal for decorating and flavouring your desserts, cakes, cookies and cupcakes and much more. Springle the streusels on ice-cream and enjoy! Rexim is a middle-sized German company producing a wide variety of liquorice and other sweets with Scandinavian style.
The Rexim salmiak flakes have a genuine salty liquorice taste. The delicious salmiak flakes are ideal for decorating and flavouring your desserts, cakes, cookies and cupcakes and much more. Springle the flakes on ice-cream and enjoy! Rexim is a middle-sized German company producing a wide variety of liquorice and other sweets with Scandinavian style.
Traditional delicious grain flour made from roasted Finnish full grain oats, barley and rye. The flour is a ready-made high-fiber breakfast and snack food. Even a couple of tablespoons is enough to secure your daily fiber intake. Traditionally eaten sour or butter milk, but it is also excellent for yoghurt, curd, milk-based desserts as well as baking.
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